Two weekends ago Matthew made these amazing baked beans. I’m going to give credit where it’s due, these were the hit of the picnic. I was in love with them, so much so that I made him save some here for me to eat later. So when I came home from the picnic after eating too many beans, I immediately sat down and continued to eat more beans. They are so amazing!
The original recipe comes from here. Matthew said he followed the ingredients and instructions pretty spot on.
See many more pictures behind the cut.
Lots of onions and green peppers in this. I was worried because I don’t like onions. Boy, was I wrong!
BBQ Sauce + Apple Cider Vinegar. I was worried because I don’t like apple cider vinegar. Boy, was I wrong!
Glorious bacon. Bacon is one of the best foods, ever.
Mix the beans and peppers/onions together…
Then the BBQ Sauce mixture..
You need a big pan, just a warning.
I needed to taste test. It’s very important. Or something.
Then pour into pans/pots that you can bake. This makes quite alot of beans..
Then put the glorious bacon on top. You can either bake this right away, or we let it sit in the fridge over night and baked it the following day.